{"id":116,"date":"2024-07-25T18:06:09","date_gmt":"2024-07-25T18:06:09","guid":{"rendered":"https:\/\/dejunair.com\/?p=116"},"modified":"2024-07-25T18:06:10","modified_gmt":"2024-07-25T18:06:10","slug":"caramel-pieces-with-walnuts","status":"publish","type":"post","link":"https:\/\/dejunair.com\/?p=116","title":{"rendered":"Caramel pieces with walnuts"},"content":{"rendered":"\n

\u2605Ingredients<\/mark><\/em><\/strong><\/p>\n\n\n\n

For the Crust*<\/em><\/strong><\/h4>\n\n\n\n
    \n
  • 1\/2 cup granulated sugar<\/li>\n\n\n\n
  • 1 cup (2 sticks) unsalted butter, softened<\/li>\n\n\n\n
  • 2 cups all-purpose flour<\/li>\n\n\n\n
  • 1\/4 teaspoon salt<\/li>\n<\/ul>\n\n\n\n

    For the Caramel Filling*<\/em><\/strong><\/h4>\n\n\n\n
      \n
    • 1 cup packed brown sugar<\/li>\n\n\n\n
    • 1\/2 cup unsalted butter<\/li>\n\n\n\n
    • 1\/4 cup heavy cream<\/li>\n\n\n\n
    • 1\/4 teaspoon salt<\/li>\n\n\n\n
    • 1 cup chopped pecans<\/li>\n<\/ul>\n\n\n\n

      \u2605Instructions<\/mark><\/em><\/strong><\/h3>\n\n\n\n

      Preheat the Oven*<\/em><\/strong> Preheat your oven to 350\u00b0F (175\u00b0C). Grease a 9×13-inch baking dish or line it with parchment paper.<\/p>\n\n\n\n

      Make the Crust*<\/em><\/strong><\/p>\n\n\n\n

        \n
      • In a large bowl, cream together the softened butter, granulated sugar, and salt until light and fluffy.<\/li>\n\n\n\n
      • Gradually add the flour and mix until combined.<\/li>\n\n\n\n
      • Press the dough evenly into the bottom of the prepared baking dish.<\/li>\n\n\n\n
      • Bake for 15-18 minutes, or until the edges are lightly golden. Remove from the oven and let cool slightly.<\/li>\n<\/ul>\n\n\n\n
          \n
        • Prepare the Caramel Filling*<\/em><\/strong><\/li>\n<\/ul>\n\n\n\n
            \n
          • In a medium saucepan, combine the brown sugar, butter, heavy cream, and salt. Cook over medium heat, stirring constantly, until the mixture comes to a boil.<\/li>\n\n\n\n
          • Reduce the heat and simmer for 3-4 minutes, or until the caramel thickens slightly.<\/li>\n\n\n\n
          • Remove from heat and stir in the chopped pecans.<\/li>\n<\/ul>\n\n\n\n
              \n
            • Assemble and Bake*<\/em><\/strong><\/li>\n<\/ul>\n\n\n\n
                \n
              • Pour the caramel filling over the partially baked crust, spreading it evenly.<\/li>\n\n\n\n
              • Return to the oven and bake for an additional 20-25 minutes, or until the caramel is bubbly and slightly set.<\/li>\n\n\n\n
              • Let the bars cool completely in the pan before cutting into squares.<\/li>\n<\/ul>\n\n\n\n

                Enjoy!<\/em><\/strong><\/p>\n","protected":false},"excerpt":{"rendered":"

                \u2605Ingredients For the Crust* For the Caramel Filling* \u2605Instructions Preheat the Oven* Preheat your oven to 350\u00b0F (175\u00b0C). Grease a…<\/p>\n","protected":false},"author":1,"featured_media":117,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[12,11],"tags":[5,3,4,2,6,7,8,9,15,14],"class_list":["post-116","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-cake","category-recipes","tag-challenge","tag-cheesy","tag-chicken","tag-food","tag-italian","tag-pasta","tag-pizza","tag-pizzeria","tag-potatoes","tag-yum"],"yoast_head":"\nCaramel pieces with walnuts - Best Food Recipes<\/title>\n<meta name=\"description\" content=\"Enjoy the taste of Nut Caramel Pieces, a delicious homemade dessert that combines a soft butter base with a rich caramel and nut filling. 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