{"id":1206,"date":"2024-11-24T21:51:54","date_gmt":"2024-11-24T21:51:54","guid":{"rendered":"https:\/\/dejunair.com\/?p=1206"},"modified":"2024-11-24T21:51:55","modified_gmt":"2024-11-24T21:51:55","slug":"heavenly-sweet-potato-crunch-casserole-2","status":"publish","type":"post","link":"https:\/\/dejunair.com\/?p=1206","title":{"rendered":"Heavenly Sweet Potato Crunch Casserole"},"content":{"rendered":"\n<p><strong><mark><mark style=\"background-color:rgba(0, 0, 0, 0)\" class=\"has-inline-color has-vivid-red-color\">Ingredients<\/mark><\/mark><\/strong><br>Sweet Potato Layer<br>4 cups mashed sweet potatoes (about 4 large sweet potatoes, cooked and peeled)<br>1\/2 cup granulated sugar (adjust to taste)<br>2 large eggs, beaten<br>1\/3 cup melted butter<br>1\/2 cup milk (whole milk or your choice)<br>1 teaspoon vanilla extract<br>Crunchy Pecan Topping<br>1\/2 cup packed brown sugar<br>1\/3 cup all-purpose flour<br>3 tablespoons melted butter<br>1\/2 cup chopped pecans<br><strong><mark><mark style=\"background-color:rgba(0, 0, 0, 0)\" class=\"has-inline-color has-vivid-red-color\">Instructions<\/mark><\/mark><\/strong><\/p>\n\n\n\n<ol class=\"wp-block-list\">\n<li>Prepare the Sweet Potatoes<br>Preheat your oven to 350\u00b0F (175\u00b0C).<br>Boil or bake the sweet potatoes until they are tender. Allow them to cool slightly, then peel and mash until smooth.<\/li>\n\n\n\n<li>Mix the Sweet Potato Layer<br>In a large bowl, combine the mashed sweet potatoes, granulated sugar, beaten eggs, melted butter, milk, and vanilla extract.<br>Mix thoroughly until you have a smooth, creamy mixture.<br>Pour the sweet potato mixture into a greased 9\u00d713-inch baking dish, spreading it evenly.<\/li>\n\n\n\n<li>Prepare the Crunchy Pecan Topping<br>In a medium bowl, combine the brown sugar, flour, and melted butter. Mix until the mixture becomes crumbly.<br>Stir in the chopped pecans to add texture and crunch.<\/li>\n\n\n\n<li>Assemble and Bake<br>Sprinkle the pecan topping evenly over the sweet potato layer in the baking dish.<br>Bake in the preheated oven for 30-40 minutes, or until the topping is golden brown and the casserole is bubbling slightly at the edges.<\/li>\n\n\n\n<li>Serve<br>Let the casserole cool for a few minutes before serving. Enjoy the warm, sweet, and nutty goodness in every bite!<br>Tips for the Best Sweet Potato Crunch Casserole<br>Make Ahead: You can prepare the sweet potato mixture and topping separately, then store them in the refrigerator until ready to bake. Simply assemble and bake when needed.<br>Adjust the Sweetness: Feel free to adjust the sugar in the sweet potato layer according to your taste.<br>Variations: For extra flavor, try adding a dash of cinnamon or nutmeg to the sweet potato mixture.<br>Enjoy.<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"<p>IngredientsSweet Potato Layer4 cups mashed sweet potatoes (about 4 large sweet potatoes, cooked and peeled)1\/2 cup granulated sugar (adjust to&hellip;<\/p>\n","protected":false},"author":1,"featured_media":1207,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[11],"tags":[5,3,4,2,6,7,8,9,15,14],"class_list":["post-1206","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recipes","tag-challenge","tag-cheesy","tag-chicken","tag-food","tag-italian","tag-pasta","tag-pizza","tag-pizzeria","tag-potatoes","tag-yum"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.5 - 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