{"id":14723,"date":"2025-11-11T12:02:04","date_gmt":"2025-11-11T12:02:04","guid":{"rendered":"https:\/\/dejunair.com\/?p=14723"},"modified":"2025-11-11T12:02:05","modified_gmt":"2025-11-11T12:02:05","slug":"lemon-garlic-butter-chicken-and-green-beans-skillet","status":"publish","type":"post","link":"https:\/\/dejunair.com\/?p=14723","title":{"rendered":"Lemon Garlic Butter Chicken and Green Beans Skillet"},"content":{"rendered":"\n<p><strong>Servings<\/strong><\/p>\n\n\n\n<h3 class=\"wp-block-heading\"><strong>Prep Time:<\/strong>&nbsp;10 minutes<\/h3>\n\n\n\n<h3 class=\"wp-block-heading\"><strong>Cook Time:<\/strong>&nbsp;20 minutes<\/h3>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<h3 class=\"wp-block-heading\"><strong>Ingredients<\/strong><\/h3>\n\n\n\n<h4 class=\"wp-block-heading\"><strong>For the Chicken:<\/strong><\/h4>\n\n\n\n<ul class=\"wp-block-list\">\n<li>4\u00a0<strong>boneless, skinless chicken breasts<\/strong>\u00a0(or 6 chicken thighs)<\/li>\n\n\n\n<li>1 teaspoon\u00a0<strong>paprika<\/strong><\/li>\n\n\n\n<li>1 teaspoon\u00a0<strong>garlic powder<\/strong><\/li>\n\n\n\n<li>\u00bd teaspoon\u00a0<strong>onion powder<\/strong><\/li>\n\n\n\n<li>Salt and black pepper, to taste<\/li>\n\n\n\n<li>2 tablespoons\u00a0<strong>olive oil<\/strong>\u00a0or\u00a0<strong>butter<\/strong><\/li>\n<\/ul>\n\n\n\n<h4 class=\"wp-block-heading\"><strong>For the Sauce &amp; Green Beans:<\/strong><\/h4>\n\n\n\n<ul class=\"wp-block-list\">\n<li>3 tablespoons\u00a0<strong>unsalted butter<\/strong><\/li>\n\n\n\n<li>4\u00a0<strong>garlic cloves<\/strong>, minced<\/li>\n\n\n\n<li>Juice and zest of\u00a0<strong>1 lemon<\/strong><\/li>\n\n\n\n<li>\u00bd cup\u00a0<strong>chicken broth<\/strong>\u00a0(or white wine)<\/li>\n\n\n\n<li>\u00bd pound (<strong>225 g<\/strong>)\u00a0<strong>fresh green beans<\/strong>, trimmed<\/li>\n\n\n\n<li>1 tablespoon\u00a0<strong>fresh parsley<\/strong>, chopped (for garnish)<\/li>\n\n\n\n<li>Lemon slices, for garnish (optional)<\/li>\n<\/ul>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<h3 class=\"wp-block-heading\"><strong>Instructions<\/strong><\/h3>\n\n\n\n<h4 class=\"wp-block-heading\"><strong>1. Season and sear the chicken<\/strong><\/h4>\n\n\n\n<ol class=\"wp-block-list\">\n<li>Pat chicken dry and season both sides with paprika, garlic powder, onion powder, salt, and pepper.<\/li>\n\n\n\n<li>Heat olive oil in a large skillet over medium-high heat.<\/li>\n\n\n\n<li>Sear chicken for\u00a0<strong>4\u20135 minutes per side<\/strong>, until golden brown and cooked through (internal temperature 165\u00b0F \/ 74\u00b0C).<\/li>\n\n\n\n<li>Remove chicken from the skillet and set aside on a plate.<\/li>\n<\/ol>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<h4 class=\"wp-block-heading\"><strong>2. Cook the green beans<\/strong><\/h4>\n\n\n\n<ol class=\"wp-block-list\">\n<li>In the same skillet, add a small splash of chicken broth if needed.<\/li>\n\n\n\n<li>Add green beans and cook for\u00a0<strong>3\u20134 minutes<\/strong>, stirring occasionally, until bright green and just tender.<\/li>\n\n\n\n<li>Remove and set aside with the chicken.<\/li>\n<\/ol>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<h4 class=\"wp-block-heading\"><strong>3. Make the lemon garlic butter sauce<\/strong><\/h4>\n\n\n\n<ol class=\"wp-block-list\">\n<li>Reduce heat to medium. Add the\u00a0<strong>butter<\/strong>\u00a0to the same skillet.<\/li>\n\n\n\n<li>When melted, stir in\u00a0<strong>garlic<\/strong>\u00a0and saut\u00e9 for 30 seconds until fragrant.<\/li>\n\n\n\n<li>Add\u00a0<strong>lemon juice<\/strong>,\u00a0<strong>lemon zest<\/strong>, and\u00a0<strong>chicken broth<\/strong>\u00a0(or white wine).<\/li>\n\n\n\n<li>Scrape up any browned bits from the bottom of the pan \u2014 that\u2019s where all the flavor is!<\/li>\n\n\n\n<li>Simmer for\u00a0<strong>1\u20132 minutes<\/strong>\u00a0until the sauce slightly reduces and thickens.<\/li>\n<\/ol>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<h4 class=\"wp-block-heading\"><strong>4. Combine and finish<\/strong><\/h4>\n\n\n\n<ol class=\"wp-block-list\">\n<li>Return chicken and green beans to the skillet.<\/li>\n\n\n\n<li>Spoon the lemon garlic butter sauce over everything.<\/li>\n\n\n\n<li>Simmer for\u00a0<strong>2\u20133 minutes<\/strong>, letting the flavors meld and the chicken warm through.<\/li>\n<\/ol>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<h4 class=\"wp-block-heading\"><strong>5. Serve<\/strong><\/h4>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Garnish with chopped parsley and lemon slices.<\/li>\n\n\n\n<li>Serve immediately with\u00a0<strong>rice, mashed potatoes, or crusty bread<\/strong>\u00a0to soak up that amazing sauce.<\/li>\n<\/ul>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<h3 class=\"wp-block-heading\"><strong>Tips &amp; Variations<\/strong><\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Spice it up:<\/strong>\u00a0Add a pinch of red pepper flakes to the butter sauce for a little heat.<\/li>\n\n\n\n<li><strong>Creamy option:<\/strong>\u00a0Stir in 2 tablespoons of heavy cream or a spoonful of cream cheese for a silky lemon-butter cream sauce.<\/li>\n\n\n\n<li><strong>Veggie swap:<\/strong>\u00a0Try broccoli, asparagus, or zucchini in place of green beans.<\/li>\n\n\n\n<li><strong>Meal prep:<\/strong>\u00a0Keeps well in the fridge for up to 4 days \u2014 reheat gently to maintain moisture.<\/li>\n<\/ul>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<p>This&nbsp;<strong>Lemon Garlic Butter Chicken and Green Beans Skillet<\/strong>&nbsp;is simple, bright, and incredibly flavorful \u2014 the kind of dish that feels fancy but comes together in no time.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Servings Prep Time:&nbsp;10 minutes Cook Time:&nbsp;20 minutes Ingredients For the Chicken: For the Sauce &amp; Green Beans: Instructions 1. Season&hellip;<\/p>\n","protected":false},"author":2,"featured_media":14724,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-14723","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.4 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Lemon Garlic Butter Chicken and Green Beans Skillet - Best Food Recipes<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/dejunair.com\/?p=14723\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Lemon Garlic Butter Chicken and Green Beans Skillet - Best Food Recipes\" \/>\n<meta property=\"og:description\" content=\"Servings Prep Time:&nbsp;10 minutes Cook Time:&nbsp;20 minutes Ingredients For the Chicken: For the Sauce &amp; Green Beans: Instructions 1. 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