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Month: October 2025

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Crispy Heaven

Crispy HeavenA simple, delicious snack that’s sure to impress with just 3 ingredients! This crispy, golden treat is easy to…

Red FoodOctober 18, 2025October 18, 2025
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Low-carb no-bake cheesecake

Ingredientsfor the base:100 g peanut or almond flour (about 1 cup)50 g cream cheese, softened (about 3 1/2 tbsp)3 tbsp…

Red FoodOctober 18, 2025October 18, 2025
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Wonton Wrapper Lasagna Bites

IntroductionLooking for a fun, bite-sized twist on classic lasagna? These Wonton Wrapper Lasagna Bites are perfect! Crispy on the edges,…

Red FoodOctober 18, 2025
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Blueberry Pie Bombs

Ingredients :1 can (8 oz) refrigerated crescent roll dough1 cup blueberry pie filling1/2 cup powdered sugar1 tbsp milk1/2 tsp vanilla…

Red FoodOctober 18, 2025
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Nutty Caramel Fudge

Recipe Introduction:This Nutty Caramel Fudge is a rich, creamy, and sweet treat made with crunchy nuts and smooth caramel. It’s…

Red FoodOctober 18, 2025October 18, 2025
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BUTTERFINGER BALLS: Your New 5-Ingredient, No-Bake Obsession

The Easiest, Most Addictive Candy You’ll Make This YearImagine this: a rich, peanut buttery center packed with the iconic crispy-crunchy…

Red FoodOctober 18, 2025October 18, 2025
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Baked Cod with Garlic Herb Crumb Topping

Baked Cod with Garlic Herb Crumb Topping RecipeThis baked cod with a crispy garlic herb crumb topping is a flavorful…

Red FoodOctober 18, 2025October 18, 2025
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Forfar Bridies

Forfar Bridies are savory hand pies originating from Forfar, Scotland. With a rich, meaty filling encased in a flaky, crisp…

Red FoodOctober 18, 2025October 18, 2025
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All the grandkids wanted seconds and grandpa ate three of them

IngredientsLeftover shredded chicken or drained canned chicken 25 ouncesDijon mustard 1 teaspoonLarge egg 1Dried thyme ⅛ teaspoonBreadcrumbs ¼ cupOnion powder…

Red FoodOctober 18, 2025
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Zucchini and Oatmeal Cutlets

Ingredients1 zucchini (350g)2 eggs100 grams of cheese, gratedchopped1 potato1 clove of garlic, minced1 carrotSalt, to tasteBlack pepper, to tastePaprika, to…

Red FoodOctober 18, 2025

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