Ingredients:1 grated apple150 g natural yogurt1 egg100 g flour (wheat or oat)1 tsp baking powderOptional: a pinch of cinnamon or a splash of vanilla extractInstructions:1. Make the BatterIn a mixing bowl, whisk the yogurt and egg until smooth.Stir in the grated apple.Add the flour, baking powder, and cinnamon or vanilla if using.Gently mix until you have a thick, smooth batter.2. Cook the PancakesHeat a non-stick pan over medium heat and lightly grease it.Spoon small amounts of batter into the pan to form mini pancakes.Cook for 2–3 minutes on each side, or until golden and fluffy.3. ServeEnjoy warm, topped with honey, nut butter, or fresh fruit.Prep Time: 5 minutesCook Time: 10 minutesMakes: 6–8 mini pancakesTips & Variations:Use Greek yogurt for a richer, protein-packed version.Try other fruits like grated pear, mashed banana, or zucchini.Add chia or flaxseeds for extra fiber.
Fluffy Apple Pancakes
