Ingredients1 cup unsalted butter, softened1 cup granulated sugar1 cup packed brown sugar2 large eggs2 teaspoons vanilla extract3 cups all-purpose flour1 teaspoon baking soda1/2 teaspoon baking powder1/4 teaspoon salt2 cups chocolate chips1 cup crushed candy canes1/2 cup white chocolate chipsSnowflake sprinkles, for decorationDirections1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.2. In a large bowl, cream together the butter, granulated sugar, and brown sugar until light and fluffy.3. Beat in the eggs one at a time, then stir in the vanilla extract.4. In another bowl, whisk together the flour, baking soda, baking powder, and salt.5. Gradually add the dry mixture to the wet ingredients, mixing until just combined.6. Fold in the chocolate chips, crushed candy canes, and white chocolate chips.7. Drop rounded tablespoons of dough onto the prepared baking sheet, leaving enough space for spreading.8. Decorate the tops of the cookies with snowflake sprinkles.9. Bake for 10-12 minutes, or until the edges are golden brown.10. Allow the cookies to cool on the baking sheet for 5 minutes before transferring to a wire rack to cool completely.
Winter Wonderland Chocolate Chip Christmas Cookies
