Ingredients
Ingredient Quantity
Ritz crackers 48
Deli ham, sliced 8 slices
Swiss cheese, sliced 8 slices
Butter, melted 4 tablespoons
Dijon mustard 2 teaspoons
Worcestershire sauce 1 teaspoon
Garlic powder 1/2 teaspoon
Poppy seeds 1 teaspoon
Dried minced onion 1/2 teaspoon
Instructions
Preheat Oven
Preheat your oven to 350°F (175°C).
Prepare Baking Sheet
Line a baking sheet with parchment paper or aluminum foil for easy cleanup.
Cut Ham and Cheese
Slice the deli ham and Swiss cheese into quarters to fit neatly on the crackers.
Assemble Sandwiches
Place 24 Ritz crackers on the prepared baking sheet.
Top each cracker with a piece of ham and cheese.
Add another Ritz cracker on top to form a sandwich.
Make Butter Mixture