Ingredients:
- 4–5 whole cloves
- 1 cup water
Instructions:
- Bring the water to a boil.
- Add the cloves and simmer for 10 minutes.
- Remove from heat, strain, and let it cool slightly.
- Drink warm—once or twice daily, ideally on an empty stomach.
Optional Add-Ons:
- A squeeze of lemon (for Vitamin C)
- A teaspoon of honey (for taste + extra antibacterial power)
What You’ll Notice:
More energy
Less bloating and pain
Stronger immunity
Clearer breathing
Better overall well-being
One cup a day = a stronger, healthier you.
Don’t underestimate this simple spice—boil it, sip it, and you’ll be thankful you tried it!