Strawberry Cream Cheese Icebox Cake

Ingredients:

Strawberry Cream Cheese Icebox Cake

This Strawberry Cream Cheese Icebox Cake is a no-bake dessert that’s perfect for warm days or when you need a simple, crowd-pleasing treat. Layers of graham crackers, a creamy cream cheese filling, and fresh strawberries create a delightful and refreshing cake that’s incredibly easy to make!

For the Layers:
2 pounds fresh strawberries, hulled and sliced
2 packages (8 oz each) cream cheese, softened
2 cups heavy whipping cream
1 cup powdered sugar
1 teaspoon vanilla extract
2 sleeves graham crackers (about 18-20 crackers)
For the Topping:
Extra fresh strawberries for garnish
Whipped cream (optional)
Instructions