The Power Trio: Cloves, Cabbage, and Onion Drink for Enhanced Health and Wellness

Ingredients:

• 1 small head of cabbage
• 1 large onion (red or yellow preferred)
• 10 whole cloves
• 2 liters of water

Instructions:

1. Wash and chop the cabbage and onion into chunks.
2. Boil all ingredients in a large pot with 2 liters of water.
3. Once boiling, simmer uncovered for 25–30 minutes.
4. Strain the liquid and store in a clean glass bottle in the refrigerator (up to 3 days).
5. Drink 1 glass daily (250ml), ideally in the morning on an empty stomach.